Journal of Nutrition Education and Behavior
Volume 40, Issue 5 , Pages 305-310 , September 2008

Validating the Food Behavior Questions from the Elementary School SPAN Questionnaire

  • Krisha Thiagarajah, PhD

      Affiliations

    • Indiana University, Bloomington, Indiana
  • ,
  • Alyce D. Fly, PhD

      Affiliations

    • Indiana University, Bloomington, Indiana
    • Corresponding Author InformationAddress for correspondence: Alyce D. Fly, PhD, Indiana University, Department of Applied Health Science, 1025 East 7th St, Bloomington, IN 47405; Phone: (812) 855-7975; Fax: (812) 855-3936
  • ,
  • Deanna M. Hoelscher, PhD, RD

      Affiliations

    • University of Texas, Houston, Texas
  • ,
  • Yeon Bai, MS, RD

      Affiliations

    • Indiana University, Bloomington, Indiana
  • ,
  • Kaman Lo, MS, RD

      Affiliations

    • Indiana University, Bloomington, Indiana
  • ,
  • Angela Leone, MS

      Affiliations

    • Indiana University, Bloomington, Indiana
  • ,
  • Julie A. Shertzer, MS, RD

      Affiliations

    • Indiana University, Bloomington, Indiana

References 

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  15. Masson LF, McNeill G, Tomany JO, et al. Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statistic. Public Health Nutr. 2003;6:313–321
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  19. Field AE, Peterson KE, Gortmaker SL, et al. Reproducibility and validity of a food frequency questionnaire among fourth to seventh grade inner-city school children: implications of age and day-to-day variation in dietary intake. Public Health Nutr. 1999;2:293–300
  20. Simons-Morton BG, Baranowski T. Observation in assessment of children's dietary practices. J Sch Health. 1991;61:204–207

 This study was supported in part by an Indiana University Graduate student Grant-in-Aid.

PII: S1499-4046(07)00829-9

doi: 10.1016/j.jneb.2007.07.004

Journal of Nutrition Education and Behavior
Volume 40, Issue 5 , Pages 305-310 , September 2008