Volume 40, Issue 3 , Pages 149-159, May 2008
Diverse Food Items Are Similarly Categorized by 8- to 13-year-old Children
To access this article, please choose from the options below
This research was funded primarily by a grant from the National Institute of Diabetes and Digestive and Kidney Diseases (5 U44 DK66724-01). This work is also a publication of the United States Department of Agriculture (USDA/ARS) Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, Texas, and has been funded in part with federal funds from the USDA/ARS under Cooperative Agreement No. 58-6250-6001.
PII: S1499-4046(08)00004-3
doi:10.1016/j.jneb.2008.01.002
© 2008 SOCIETY FOR NUTRITION EDUCATION. Published by Elsevier Inc. All rights reserved.
Volume 40, Issue 3 , Pages 149-159, May 2008
