Journal of Nutrition Education and Behavior
Volume 40, Issue 4 , Pages 208-225, July 2008

Impact of Peer Nutrition Education on Dietary Behaviors and Health Outcomes among Latinos: A Systematic Literature Review

  • Rafael Pérez-Escamilla, PhD

      Affiliations

    • Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut
    • Connecticut Center for Eliminating Health Disparities among Latinos, Storrs, Connecticut
    • Corresponding Author InformationAddress for correspondence: Rafael Pérez-Escamilla, PhD, Department of Nutritional Sciences, University of Connecticut, 3624 Horsebarn Rd. Ext., Storrs, CT 06269; Phone: (860) 486-5073; Fax: (860) 486-3674
  • ,
  • Amber Hromi-Fiedler, PhD, MPH

      Affiliations

    • Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut
    • Connecticut Center for Eliminating Health Disparities among Latinos, Storrs, Connecticut
  • ,
  • Sonia Vega-López, PhD

      Affiliations

    • Connecticut Center for Eliminating Health Disparities among Latinos, Storrs, Connecticut
    • Hispanic Health Council, Hartford, Connecticut
  • ,
  • Angela Bermúdez-Millán, PhD, MPH

      Affiliations

    • Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut
    • Connecticut Center for Eliminating Health Disparities among Latinos, Storrs, Connecticut
    • Hispanic Health Council, Hartford, Connecticut
  • ,
  • Sofia Segura-Pérez, MS, RD

      Affiliations

    • Connecticut Center for Eliminating Health Disparities among Latinos, Storrs, Connecticut
    • Hispanic Health Council, Hartford, Connecticut

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 30.00 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

 The development of this article was funded by the Connecticut Center of Excellence for Eliminating Health Disparities among Latinos (CEHDL) (NIH-National Center on Minority Health and Health Disparities grant # P20MD001765).

PII: S1499-4046(08)00092-4

doi:10.1016/j.jneb.2008.03.011

Journal of Nutrition Education and Behavior
Volume 40, Issue 4 , Pages 208-225, July 2008