|
|
Issue
|
Alert me when new journal issues are available via  |
|
|
| Journal of Nutrition Education and Behavior |
| Volume 42, Issue 4, Supplement (July-August 2010) |
|
Search Within This Issue
|
| SNE 2010 Annual Conference Proceedings: 43rd Annual Conference
|
| 24 July 2010 - 27 July 2010 |
| Edited by Karen Chapman-Novakofski PhD, RD, LDN |
|
|
|
|
|
|
|
|
|
|
Healthy Hispanic Families
Karen Hudson, Paula Peters, Kathleen Walsten, Debra Bolton
page S73
Full Text |
Full-Text PDF (49 KB)
|
|
Healthy Children, Healthy Families (HCHF): Parents Making a Difference!
Tisa Fontaine Hill, Kate Dickin, Megan Lent, Jamie Dollahite
page S73
Full Text |
Full-Text PDF (49 KB)
|
|
Improving Parenting Skills to Benefit Young Child Nutrition
Cathi Lamp
pages S73-S74
Full Text |
Full-Text PDF (67 KB)
|
|
Process Evaluation of Healthy Toddlers: A Multistate Nutrition Education Intervention Program
Joel Lindau, Garry Auld, Susan Baker, Katie Rogers, Gayle Coleman, Mildred A. Horodynski, Jennifer K. Park-Mroch, Elizabeth Anderson
page S74
Full Text |
Full-Text PDF (51 KB)
|
|
School Garden Food Service Toolkit: A Guide for School Nutrition Professionals
Kevin Sarb
pages S74-S75
Full Text |
Full-Text PDF (67 KB)
|
|
Teens Teaching Tweens: Food, Fitness and Fun
Teri Kemmer, Becky Jensen, Karen Beranek, Jessica Graumann, Nayef Bumaryoum
page S75
Full Text |
Full-Text PDF (51 KB)
|
|
Cornell's Smarter Lunchroom Initiative: Engineering Smart Selections
Brian Wansink, Laura E. Smith, David R. Just
page S75
Full Text |
Full-Text PDF (51 KB)
|
|
School Employees' Experiences Implementing a Local School Wellness Policy
Elizabeth Bancroft, Jamie Benedict, Karen Spears, Heather Kerwin
pages S75-S76
Full Text |
Full-Text PDF (66 KB)
|
|
Beyond “Nutritionism”: Exploring the Civic Implications of Food and Eating in an Undergraduate Food and Society Class
Julia Lapp
page S76
Full Text |
Full-Text PDF (50 KB)
|
|
Weight Status, Activity, and Health Indices of College-Age Adults
Jesse Stabile Morrell, Gale Carey, Joanne Burke, Ruth Reilly
page S76
Full Text |
Full-Text PDF (50 KB)
|
|
Educating Children With Special Needs: Are SNAP-Ed and EFNEP Paraprofessionals Up to the Challenge?
Michelle Brill
page S77
Full Text |
Full-Text PDF (57 KB)
|
|
Defining Perceptions of Picky Eater Children by Conjoint Analysis
Mandy Mayeaux, Sharon Donovan, Soo-Yeun Lee, Howard Moskowitz
page S77
Full Text |
Full-Text PDF (51 KB)
|
|
Dietary Counseling Reduces Early Consumption of Energy-Dense Foods Among Toddlers: A Randomized Controlled Trial
Marcia Vitolo, Paula D.B. Campagnolo, Gisele Ane Bortolini, Daniel Hoffman
pages S77-S78
Full Text |
Full-Text PDF (66 KB)
|
|
Emotional Motivators of Washington State WIC Mothers
Zena Edwards, Miriam Ballejos, Amy Erickson
page S78
Full Text |
Full-Text PDF (48 KB)
|
|
Food Safety Beliefs of Primary Food Handlers in Families With Young Children
Julie Albrecht, Rebecca Meysenburg, Christina Perry, Ruth Litchfield, Sam Beattie, Carol Larvick, Carol Schwarz, Jan Temple, Elizabeth Meimann
pages S78-S79
Full Text |
Full-Text PDF (66 KB)
|
|
Involving Students in Validation of a Nutrition Education Behavior Change Survey
Annie Murphy, Marci Scott, Lorin Sheppard
page S79
Full Text |
Full-Text PDF (51 KB)
|
|
Development and Use of a Cafeteria Observation Form as a Brief Validation Measure of Child Recall
Victoria Wallen, Leslie Cunningham-Sabo, Anne Hanika-Ortiz
page S79
Full Text |
Full-Text PDF (51 KB)
|
|
Body Image and Weight Control Behaviors of 80 Children From Public Schools in Puerto Rico (PR): Baseline Results From the Study: Using Community Based Participatory Research to Improve Health in Children
Gloria Fidalgo-Cordova, Ann Macpherson Sanchez, Luisa Seijo-Maldonado, Robinson Rodriguez-Perez, Gladys Malavé-Martínez
pages S79-S80
Full Text |
Full-Text PDF (67 KB)
|
|
Is There a Need for Nutrition Education in Primary School Children in Qwa-Qwa, South Africa?
Wilna Oldewage-Theron, Abdulkadir Egal
page S80
Full Text |
Full-Text PDF (51 KB)
|
|
Statewide Wellness Promotion: Get Moving–Get Healthy New Jersey
Nurgül Fitzgerald, Kathleen Morgan, Annette Devitt, Marilou Rochford, Daryl Minch
pages S80-S81
Full Text |
Full-Text PDF (63 KB)
|
|
4-H Food Challenge
Courtney Dodd, Sarah Womble
page S81
Full Text |
Full-Text PDF (48 KB)
|
|
Making a Better Choice for Kids: What Restaurants Have to Offer
Zena Edwards
page S81
Full Text |
Full-Text PDF (48 KB)
|
|
Fast Food Consumption and Physical Activity Differ Across Age and Language Preference Among Low Income Children
Anna Matteson, Lauren Haldeman
page S82
Full Text |
Full-Text PDF (50 KB)
|
|
Impact of Cooking with Kids Program on Cooking Self-efficacy, Attitudes, and Fruit and Vegetable Preferences
Leslie Cunningham-Sabo, Lynn Walters, Barbara Lohse, Jane Stacey
page S82
Full Text |
Full-Text PDF (50 KB)
|
|
Healthy Classrooms, Healthy Schools Program Drives Positive Change
Marci Scott, Lorin Sheppard, Jean Kerver
pages S82-S83
Full Text |
Full-Text PDF (68 KB)
|
|
Development of LiFESim: A Social Networking Game to Teach Middle School Students Why and How to Make Healthful Food and Activity Choices
Pamela Koch, Ana Islas, Heewon Lee, Dalia Majumdar, Isobel Contento, Charles Earl, Dan Fu, Erin Hoffman
page S83
Full Text |
Full-Text PDF (52 KB)
|
|
Impact of Choice, Control & Change (C3) Curriculum on Students' Thinking About Healthful Eating: Learning Progression Analysis
Pamela Koch, Heewon Lee, Isobel Contento, Rabi Whitaker, Angela Calabrese Barton
pages S83-S84
Full Text |
Full-Text PDF (67 KB)
|
|
Dietary Salt Restriction Is Associated With Iodine Deficiency Among Women
Francis Tayie, Katie Jourdan
page S84
Full Text |
Full-Text PDF (50 KB)
|
|
The Relationship Between Snacking Frequency and Healthy Eating Index–2005 in Adults: NHANES 1999-2004
Beibei Xu, Claire Zizza
page S84
Full Text |
Full-Text PDF (50 KB)
|
|
Learning On Line: Can the Internet Be Used to Reach SNAP Clients?
Patricia Case
pages S84-S85
Full Text |
Full-Text PDF (60 KB)
|
|
“Activity & Eating”: An Interactive Adult Nutrition Education Program
Trina Robertson, Yue Liao, Genevieve Fridlund Dunton
page S85
Full Text |
Full-Text PDF (45 KB)
|
|
Preschool Nutrition Risk Screening Using NutriSTEP® Is Acceptable, Is Feasible, Increases Nutrition Knowledge, and Changes Nutrition Behavior in Ontario, Canada
Janis Randall Simpson, Heather Keller, Lee Rysdale, Joanne Beyers
page S86
Full Text |
Full-Text PDF (53 KB)
|
|
Patterns of Family Meals and Nutritional Intakes in Participants of the Nebraska Nutrition Education Program
Natalie Sehi, Megan Nichols, Wanda Koszewski
page S86
Full Text |
Full-Text PDF (52 KB)
|
|
Inuit Parents' Perceptions of the Nutrition Program in Nunavik Daycare Centers, Canada
Amélie Bouchard Dufour, Anne-Marie Hamelin, Huguette Turgeon-O'Brien
pages S86-S87
Full Text |
Full-Text PDF (68 KB)
|
|
Relationship of Guardians' Preference and Attitude for Food to Children's Food Likes/Dislikes
Tomoko Osera, Setsuko Tsutie, Nobutaka Kurihara
page S87
Full Text |
Full-Text PDF (51 KB)
|
|
Does Presence of the Child in the Same Room Affect Food Self-selection and Portion of Parents?
Natalie Caine-Bish, Samantha Knight, Karen Gordon, Barbara Scheule
pages S87-S88
Full Text |
Full-Text PDF (67 KB)
|
|
Conversations With Parents: Assessing the Hopes and Dreams of Parents of Elementary School Age Children and Perceived Relevance of Nutrition and Activity Recommendations
Deana A. Hildebrand, Nicole Crossley, Pam McCarthy
page S88
Full Text |
Full-Text PDF (52 KB)
|
|
Consumers' Perceptions of Locally Grown Ethnic Food Products at Farmers' Markets
Keiko Goto, Jennifer Phillips, Stephanie Bianco-Simeral
page S88
Full Text |
Full-Text PDF (52 KB)
|
|
Use of Focus Groups to Identify Parental Attitudes and Values About Feeding Their Families and Preferences for Obtaining Nutrition- and Food-related Information
Stacy Bevan, Tamara Vitale, Heidi Wengreen
pages S88-S89
Full Text |
Full-Text PDF (67 KB)
|
|
Child Care Providers Stated Concerns With Letting Children Serve Themselves
Samantha Ramsay, Laurel Branen, Janice Fletcher, Laura Holyoke
page S89
Full Text |
Full-Text PDF (50 KB)
|
|
Caregivers' Use of Mealtime Nondirective Control and Food Environmental Control Practices Was Associated With Children Eating More Nutrient-dense Foods and Less Energy-dense Foods
Megumi Murashima, Sharon Hoerr, Sheryl Hughes
page S89
Full Text |
Full-Text PDF (50 KB)
|
|
Training in Healthy Feeding Practices of Healthcare Workers and Its Impact on Morbidity Among Infants: A Cluster Randomized Field Trial
Juliana R. Bernardi, Marcia R. Vitolo, Cintia Mendes Gama
page S90
Full Text |
Full-Text PDF (52 KB)
|
|
A Prospective Study of Dietary Intakes and Growth for Different Birth Weight Infants in Taipei, Taiwan
Li-Ching Lyu, Hsin-Chin Lu
page S90
Full Text |
Full-Text PDF (51 KB)
|
|
FruitZotic: Integrating Components of Social Cognitive Theory in the Development of Preschool Nutrition Education
Lisa A. Sheldon, Christine Foley, Rebecca Smith, Alissa White, ChrisAnna Rogers, Sarah Delsole, Srimathi Kannan, Suzanne Severin
pages S90-S91
Full Text |
Full-Text PDF (67 KB)
|
|
From Creation to Assessment of Educational Material for Brazilian Preschool Children in the Context of Promotion of Healthy Eating Practices
Mariana Carvalho Pinheiro, Elisabetta Gioconda Iole Giovanna Recine, Bethsáida de Abreu Soares Schmitz
page S91
Full Text |
Full-Text PDF (50 KB)
|
|
Implementation of Intensive Behavioral Strategies (Guided Goal Setting) in an EFNEP Intervention: Educator Feasibility
Christine Davidson, Larissa Leavens, Stephanie Sitnick, Kathryn Sylva, Mical Kay Shilts, Lenna Ontai, Marilyn Townsend
pages S91-S92
Full Text |
Full-Text PDF (64 KB)
|
|
Low-income Mothers' Perceptions and Implementation of Family Meal Messages
Rachel Rogers, Madeleine Sigman-Grant, Amy Mobley
page S92
Full Text |
Full-Text PDF (47 KB)
|
|
A Randomized Trial to Determine Impact of a Label Reading Video on Nutrition Knowledge
Lauren Brace, Angela Abbott, Amy Mobley
pages S92-S93
Full Text |
Full-Text PDF (65 KB)
|
|
Evaluation of an EFNEP Nutrition Intervention to Decrease Barriers and Increase Perceived Benefits of and Self-efficacy for Consuming Fruits, Vegetables, and Milk Group and Lower-Sodium Foods
Gail Hanula, Rhea Bentley, Judy Hibbs, Ramona Adams, Pearl Solomon
page S93
Full Text |
Full-Text PDF (52 KB)
|
|
Educating Those Who Can Educate Others in the Caribbean: A Nutrition Training Program for Paraprofessionals
Elizabeth Wall-Bassett, Jamie Hopkins, Nancy Harris
page S93
Full Text |
Full-Text PDF (52 KB)
|
|
Self-perceptions of Overweight and Obesity Versus BMI Calculations Using Self-reported Height and Weight Among SNAP-eligible Adults
Jane Kostenko, Stephanie Grutzmacher
pages S93-S94
Full Text |
Full-Text PDF (66 KB)
|
|
Physical Activity Behaviors of Texas Expanded Food and Nutrition Education Program (EFNEP) Parents and Their Young Children
Sharon Robinson, Amanda Scott
page S94
Full Text |
Full-Text PDF (49 KB)
|
|
Reading, Writing, & Cooking: Partnering With Adult Education Classes to Teach Nutrition to Low-income Adults
Ashley Peterson, Karen Franck, Michelle Vineyard
pages S94-S95
Full Text |
Full-Text PDF (64 KB)
|
|
Children and Youth Evaluation Tools and Documentation Project
Beverly Phillips, Kshinte Brathwaite
page S95
Full Text |
Full-Text PDF (49 KB)
|
|
Nutrition and Health Paraprofessional Certification
Debra Christofferson, Heidi LeBlanc
page S95
Full Text |
Full-Text PDF (49 KB)
|
|
Healthy Children Arizona: Building Blocks for Cancer Prevention
Gayle McCartney Vanderlugt, Sabrina Plattner, Janet Foote, Andrea Nicole Balderrama, Vanessa Farrell, Cynthia Thomson
pages S95-S96
Full Text |
Full-Text PDF (63 KB)
|
|
Physical Activity for Mature Adults
Karen Ensle
page S96
Full Text |
Full-Text PDF (46 KB)
|
|
Utilization of Online Media to Educate Children About Healthy Eating Habits
Margaret LaBarbera
page S96
Full Text |
Full-Text PDF (47 KB)
|
|
Pyramid Plus: Real-Life Nutrition for Teens
Penny Price, Jeri Greenberg, Anne Goetze, Vicki Wentzien, Jess Bogli
page S97
Full Text |
Full-Text PDF (49 KB)
|
|
Eat Well Newsletter: Helping Readers Save Money on Food
Kate Yerxa, Kathy Savoie, Doug Mathews
page S97
Full Text |
Full-Text PDF (48 KB)
|
|
|
|
|
|
|
|
