Setting and Participants
Main Outcome Measures
Conclusions and Implications
Purchase one-time access:Academic & Personal: 24 hour online accessCorporate R&D Professionals: 24 hour online access
SNEB Member LoginSNEB Members, full access to the journal is a member benefit. Login via the SNEB Website to access all journal content and features.
Subscribe:Subscribe to Journal of Nutrition Education and Behavior
- Changing eating and physical activity patterns of US children.Proc Nutr Soc. 2000; 59: 295-301
- Shifts in patterns and consumption of beverages between 1965 and 2002.Obesity. 2007; 15: 2739-2747
- Beverage intake among preschool children and its effect on weight status.Pediatrics. 2006; 118: e1010-e1018
- Sugar-added beverages and adolescent weight change.Obes Res. 2004; 12: 778-788
- Beverage intake of girls at age 5 y predicts adiposity and weight status in childhood and adolescence.Am J Clin Nutr. 2009; 90: 935-942
- Regular sugar-sweetened beverage consumption between meals increases risk of overweight among preschool-aged children.J Am Diet Assoc. 2007; 107: 924-935
- Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity.Am J Clin Nutr. 2004; 79: 537-543
- Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis.Am J Public Health. 2007; 97: 667-675
- Relation between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis.Lancet. 2001; 357: 505-508
- Obesity and sugar-sweetened beverages in African-American preschool children: a longitudinal study.Obesity. 2009; 17: 1262-1268
- Sugar-sweetened beverages and BMI in children and adolescents: reanalyses of a meta-analysis.Am J Clin Nutr. 2009; 89: 438-439
- Overweight among low-income preschool children associated with the consumption of sweet drinks: Missouri, 1999-2002.Pediatrics. 2005; 115: e223-e229
- A new proposed guidance system for beverage consumption in the United States.Am J Clin Nutr. 2006; 83: 529-542
- Development of food preferences.Annu Rev Nutr. 1999; 19: 41-62
- Development of eating behaviors among children and adolescents.Pediatrics. 1998; 101: 539
- Identifying risk for obesity in early childhood.Pediatrics. 2006; 118: e594-e601
- Development of food variety in children.Appetite. 2009; 52: 253-255
- The role of child care settings in obesity prevention.Future Child. 2006; 16: 143-168
- Adverse effect of high added sugar consumption on dietary intake in American preschoolers.J Pediatr. 2005; 146: 105-111
- Contributors of water intake in US children and adolescents: associations with dietary and meal characteristics: National Health and Nutrition Examination Survey 2005-2006.Am J Clin Nutr. 2010; 92: 887-896
US Department of Education, National Center for Education Statistics. Digest of Education Statistics. Table 44. Number of children under 6 years old and not yet enrolled in kindergarten, percentage in center-based programs, average weekly hours in nonparental care, and percentage in various types of primary care arrangements, by selected child and family characteristics: 2005. http://nces.ed.gov/programs/digest/d09/tables/dt09_044.asp. Accessed October 16, 2012.
- Head Start Program Performance Standards and Other Regulations.US Department of Health and Human Services, Washington, DC2005
- “Are you done?” Child care providers' verbal communication at mealtimes that reinforce or hinder children's internal cues of hunger and satiation.J Nutr Educ Behav. 2010; 42: 265-270
- Creating healthy food and eating environments: policy and environmental approaches.Annu Rev Public Health. 2008; 29: 253-272
- Childhood obesity: public-health crisis, common sense cure.Lancet. 2002; 360: 473-482
- Obesity prevention in child care: a review of US state regulations.BMC Public Health. 2008; 8 (Accessed July 21, 2012): 188
- Encouraging healthy beverage intake in child care and school settings.Curr Opin Pediatr. 2010; 22: 779-784
Ritchie L, Boyle M, Samuels S, et al. Role of California child care settings in promoting healthy eating and physical activity: challenges and opportunities. Presented at the 136th Annual Meeting of the American Public Health Association; October 25-29, 2008; San Diego, CA.
- Nutrition and physical activity environments in licensed child care: a statewide assessment of California.Dr. Robert C. and Veronica Atkins Center for Weight and Health, Samuels and Associates, California Food Policy Advocates, Oakland, CA2009
US Congress. Healthy, Hunger-free Kids Act of 2010. 2010; S. 3307.
United States Department of Agriculture. Child and adult care food program: participation, meals and costs. 2010; http://www.fns.usda.gov/pd/ccsummar.htm. Accessed November 30, 2010.
- Validity of a measure to assess the child care nutrition and physical activity environment.J Am Diet Assoc. 2011; 111: 1306-1313
US Census Bureau. American Community Survey, 2008 American Community Survey 1-Year Estimates; generated by Ann Middleton using American FactFinder. http://factfinder2.census.gov. Accessed January 27, 2011.
US Department of Agriculture, Food and Nutrition Service. Child & Adult Care Food Program: Meal Patterns. http://www.fns.usda.gov/cnd/care/ProgramBasics/Meals/Meal_Patterns.htm. Accessed September 25, 2012.
- NAEYC Early Childhood Program Standards and Accreditation Criteria: the Mark of Quality in Early Childhood Education.National Association for the Education of Young Children, Washington, DC2007
- Caring for our children: National health and safety performance standards; Guidelines for out-of-home child care programs.2nd ed. American Academy of Pediatrics and American Public Health Association, Elk Grove, IL2002
- Position of the American Dietetic Association: benchmarks for nutrition in child care.J Am Diet Assoc. 2011; 111: 607-615
- The Wellness Child Care Assessment Tool (WellCCAT): a comprehensive measure to assess the quality of written health-related policies in child care centers.J Am Diet Assoc. 2011; 111: 1852-1860
State of Connecticut Department of Public Health. Statutes and regulations for licensing child day care centers and group day care homes. In: State of Connecticut Department of Public Health, Community Based Regulation Section, Statutes 19a-79-7a, 2009.
- Heat illness in children.Curr Sports Med Rep. 2003; 2: 320-324
- Children's thermoregulation during exercise in the heat—a revisit.Appl Physiol Nutr Metab. 2008; 33: 420-427
- Climatic heat stress and the exercising child and adolescent.Pediatrics. 2000; 106: 158-159
- Improving Water Consumption in Schools: Challenges, Promising Practices, and Next Steps.California Food Policy Advocates, Oakland, CA2009
- Preventing Childhood Obesity in Early Care and Education Programs.American Academy of Pediatrics and American Public Health Association, Elk Grove, IL2010
California SB 1413: Schools: pupil nutrition, availability of tap water. http://leginfo.ca.gov/pub/09-10/bill/sen/sb_1401-1450/sb_1413_bill_20100930_chaptered.html. Accessed September 25, 2012.
California AB 2084 (Brownley): Child day care facilities: nutrition. Health and Safety Code. http://leginfo.ca.gov/pub/09-10/bill/asm/ab_2051-2100/ab_2084_bill_20100930_chaptered.pdf. Accessed September 25, 2012.
New York City Department of Health and Mental Hygiene, Board of Health. Notice of Adoption of Amendments to Article 47 of the New York City Health Code. New York City. http://www.nyc.gov/html/doh/downloads/pdf/public/notice-hc-20060615-art47.pdf. Published 2006. Accessed September 25, 2012.
- Perceptions about availability and adequacy of drinking water in a large California school district.Prev Chron Dis. 2010; 7 (Accessed September 25, 2012): A39
- Effectiveness of teacher modeling to encourage food acceptance in preschool children.Appetite. 2000; 34: 61-76
- The impact of child care providers' feeding on children's food consumption.J Dev Behav Pediatr. 2007; 28: 100-107
US Department of Agriculture. Child Nutrition Reauthorization 2010: Water Availability in the Child and Adult Care Food Program. Alexandria, VA: Food and Nutrition Service. http://www.fns.usda.gov/cnd/care/Regs-Policy/policymemo/2011/CACFP-20-2011.pdf. Published May 11, 2011. Accessed September 25, 2012.
New York State Child and Adult Care Food Program. Healthy Child Meal Pattern. Policy Memo 132C (05/09). http://www.health.ny.gov/prevention/nutrition/cacfp/policymemo/no132c.htm. Updated May 2009. Accessed September 25, 2012.
- Increasing caloric contribution from sugar-sweetened beverages and 100% fruit juices among US children and adolescents, 1988-2004.Pediatrics. 2008; 121: e1604-e1614