New Resources for Nutrition Educators Book| Volume 47, ISSUE 6, P574.e7, November 2015

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Understanding Normal and Clinical Nutrition

      Provides the most current and comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. The early chapters focus on “normal” nutrition including digestion and metabolism, vitamins, and minerals, and lifecycle nutrition. The later chapters cover “clinical” nutrition—the pathophysiology and nutrition therapy for a wide range of medical conditions.—Cengage Learning
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