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New Resources for Nutrition Educators Curriculum| Volume 49, ISSUE 5, P452, May 2017

Spice It Up! Ways to Shake the Sodium in School Meals

      Spice It Up! Ways to Shake the Sodium in School Meals PowerPoint presentation and training resources highlights the problem of too much sodium and the restrictions placed on school meals. Spice It Up! offers practical solutions for reducing sodium in school meals to help school food service meet school lunch regulations—Learning ZoneXpress
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      References

      1. US Department of Agriculture Food and Nutrition Service. Nutrition Standards in the National School Lunch and School Breakfast Programs, Final Rule. https://www.gpo.gov/fdsys/pkg/FR-2012-01-26/pdf/2012-1010.pdf. Accessed March 23, 2017.

      2. US Department of Agriculture Food and Nutrition Service. What's Shaking? Creative Ways to Boost Flavor with Less Sodium. https://www.fns.usda.gov/sites/default/files/whatsshaking.pdf. Accessed March 23, 2017.