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New Resources for Nutrition Educators Book| Volume 49, ISSUE 10, P881-882, November 2017

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Nutrition and Functional Foods for Healthy Aging

      … aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them.—Publisher
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