New Resources for Nutrition Educators| Volume 50, ISSUE 5, P525, May 2018

Wardlaw's Contemporary Nutrition: A Functional Approach

      This textbook is designed to accurately convey changing and seemingly conflicting messages to all kinds of students. Our students commonly have misconceptions about nutrition, and many have a limited background in biology or chemistry. We teach complex scientific concepts at a level that will enable you to apply the material to your own life.—Authors
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        • US Department of Health and Human Services
        • US Department of Agriculture
        2015–2020 Dietary Guidelines for Americans.
        8th ed. 2015