Low SA, Adalja A, Beaulieu E, et al. Trends in U.S. Local and Regional Food Systems, AP-068. US Department of Agriculture, Economic Research Service. https://www.ers.usda.gov/webdocs/publications/42805/51174_ap068_report-summary.pdf?v=0. Accessed September 5, 2018.
US Department of Agriculture Food and Nutrition Service. The Farm to School Census. https://farmtoschoolcensus.fns.usda.gov/. Accessed September 4, 2018.
US Department of Agriculture Food and Nutrition Service. The Farm to School Census. https://farmtoschoolcensus.fns.usda.gov/. Accessed September 4, 2018.
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- Trends in farm-to-table from a sociological perspective.J Acad Nutr Diet. 2013; 113: 892-898
Low SA, Adalja A, Beaulieu E, et al. Trends in U.S. Local and Regional Food Systems, AP-068. US Department of Agriculture, Economic Research Service. https://www.ers.usda.gov/webdocs/publications/42805/51174_ap068_report-summary.pdf?v=0. Accessed September 5, 2018.
US Department of Agriculture Food and Nutrition Service. The Farm to School Census. https://farmtoschoolcensus.fns.usda.gov/. Accessed September 4, 2018.
- Child Obes. 2013; 9: 51-56