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Research Article| Volume 51, ISSUE 5, P556-566, May 2019

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mHealth Improved Fruit and Vegetable Accessibility and Intake in Young Children

Published:January 09, 2019DOI:https://doi.org/10.1016/j.jneb.2018.11.008

      Abstract

      Objective

      To explore the potential of mHealth using smartphones to improve fruit and vegetable intake in children.

      Design

      A 10-week randomized control and intervention pilot study.

      Setting

      Story time sessions at local libraries.

      Participants

      A convenience sample of 30 parents and children (aged 3–8 years).

      Intervention

      Delivery of nutrition intervention through the mobile Jump2Health website, Facebook posts, and text messages.

      Main Outcome Measures

      Electronic food photos of children's meals and snacks, 10-question survey related to fruit and vegetable consumption, reflectance spectroscopy via Veggie Meter to measure skin carotenoid levels, body mass index percentiles, and a mobile learning survey.

      Analysis

      Descriptive statistics and Wilcoxon matched-pairs signed-rank test.

      Results

      Veggie Meter values for children and parents showed significant week × treatment interactions in the intervention group compared with the control group for both children (P < .001 and parents (P < .001).

      Conclusions and Implications

      This pilot study offers a potentially effective program including a mobile Web site, social media, and test message components to increase fruit and vegetable intake of young children.

      Key Words

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