Advertisement

Nutrition Research Methodologies

      According to the foreword, the Nutrition Society was established in 1941 in the United Kingdom to address nutrition concerns during World War II and to “advance the scientific study of nutrition and its application to the maintenance of human and animal health.” The Nutrition Society published Nutrition Research Methodologies as their sixth textbook. In my opinion, this book is an outstanding resource for nutrition researchers or professors teaching graduate-level nutrition research courses, because the content is extremely in-depth and written at an appropriate level for current and future nutrition researchers.
      To read this article in full you will need to make a payment

      Purchase one-time access:

      Academic & Personal: 24 hour online accessCorporate R&D Professionals: 24 hour online access

      SNEB Member Login

      SNEB Members, full access to the journal is a member benefit. Login via the SNEB Website to access all journal content and features.

      Subscribe:

      Subscribe to Journal of Nutrition Education and Behavior
      Already a print subscriber? Claim online access
      Already an online subscriber? Sign in
      Institutional Access: Sign in to ScienceDirect

      REFERENCE

      1. Lovegrove JA, Hodson L, Sharma S, Lanham-New SA, editors. Nutrition Research Methodologies - Student Companion Site. www.wiley.com/go/lovegrove/nutritionresearch. Accessed May 18, 2019.