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How the Other Half Eats: The Untold Story of Food and Inequality in America

      How the Other Half Eats: The Untold Story of Food and Inequality in America by Priya Fielding-Singh offers a unique, up-close perspective on food choices among a diverse group of families she spent months visiting grocery stores and restaurants with, as well as cooking and eating at home. Her participatory approach allows readers a rare bird's eye view of families’ foodways, as well as how socioeconomic differences have led to a large divide in diet quality among Americans. This divide has translated to higher rates of chronic disease in lower-income communities.
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