JNEB Reports
2 Results
- Report
Increasing Sense of Community in Higher Education Nutrition Courses Using Technology
Journal of Nutrition Education and BehaviorVol. 50Issue 1p96–99.e1Published in issue: January, 2018- Mindy Haar
Cited in Scopus: 12Sense of community is integral across education formats and can affect achievement, interactivity, and retention. Factors shown to engage students and foster sense of community include the instructor focusing and directing discussions, encouraging open expression of opinions, responding to communications and feedback in a timely way, and giving the opportunity to build relationships. Technology has tremendous potential to enhance these activities at all levels of higher education. This article presents ways in which several technologies are used to enhance student experience in undergraduate and graduate nutrition course work across delivery formats. - Report
Enhancing Student Engagement Using the Flipped Classroom
Journal of Nutrition Education and BehaviorVol. 47Issue 1p109–114Published online: September 25, 2014- Mary Beth Gilboy
- Scott Heinerichs
- Gina Pazzaglia
Cited in Scopus: 488The flipped classroom is an innovative pedagogical approach that focuses on learner-centered instruction. The purposes of this report were to illustrate how to implement the flipped classroom and to describe students' perceptions of this approach within 2 undergraduate nutrition courses. The template provided enables faculty to design before, during, and after class activities and assessments based on objectives using all levels of Bloom's taxonomy. The majority of the 142 students completing the evaluation preferred the flipped method compared with traditional pedagogical strategies.