September-October 1994

From SNE

President's message
• Jean Skinner
Published in issue: September 1994
p209

From the editor

On editing and publishing JNE
• Karen Glanz
Published in issue: September 1994
p210

Research articles

Communication effectiveness of postnatal nutrition education in a WIC program
• Maryam Navaie,
• Deborah Glik,
• Kiran Saluja
Published in issue: September 1994
p211-217
Self-rated dietary fat intake: Association with objective assessment of fat, psychosocial factors, and intention to change
• Johannes Brug,
• Patricia van Assema,
• Gerjo Kok,
• Thijs Lenderink,
• Karen Glanz
Published in issue: September 1994
p218-223

Report

Does using a short dietary questionnaire instead of a food frequency improve response rates to a health assessment survey?
• Alan R. Kristal,
• Karen Glanz,
• Ziding Feng,
• ...
• Claudia Probart,
• Michael Eriksen,
• Jerianne Heimendinger
Published in issue: September 1994
p224-227

Creating healthy menus for the mainline october 26, 1994
Published in issue: September 1994
p227

Compliance-enhancing counseling strategies for cholesterol management
• Mary Beth Gilboy
Published in issue: September 1994
p228-232

Announcements
Published in issue: September 1994
p232

Teachers' perceptions and use of an innovative early childhood nutrition education program
• Gail K. Hammond,
• Susan I. Barr,
• Linda J. McCargar
Published in issue: September 1994
p233-237

Announcements
Published in issue: September 1994
p237

Pilot assessment of nutrition practices in a university child care program
• Marcia L. Nahikian-Nelms,
• Georganne Syler,
• Catherine Nordeen Mogharreban
Published in issue: September 1994
p238-240

Viewpoint

Traditional models of healthy eating: Alternatives to “techno-food”
• Marion Nestle
Published in issue: September 1994
p241-245
Open Access

28 U.S. Medical centers to participate in one of world's largest human studies of Vitamin E, ramipril, and prevention of heart disease, strokes
Published in issue: September 1994
p245

Roles of food and nutrition educators in food safety discussions
• Virginia N. Hillers,
• Marilyn A. Swanson,
• Karen Wilken
Published in issue: September 1994
p246-249

Educational materials in reviews

Books

Professional
• Julie Miller Jones
Published in issue: September 1994
p250
Professional
• Sally Ann Lederman
Published in issue: September 1994
p250-251
Professional
• Gail E. Butterfield
Published in issue: September 1994
p251
Professional
• Riva Touger-Decker
Published in issue: September 1994
p251-252
Professional
• Jane K. Kadohiro
Published in issue: September 1994
p252
Professional
• James W. Anderson
Published in issue: September 1994
p252-253
Professional/consumer
• Kathe A. Gable
Published in issue: September 1994
p253
Professional/consumer
• Carolyn Raab
Published in issue: September 1994
p253-254

Multi-Media workshop

Professional
• Barbara J. Visocan
Published in issue: September 1994
p254-255
Other titles of interest
Published in issue: September 1994
p255
Announcements
Published in issue: September 1994
p255

Gem no. 243

A self-assessment inventory for nutrition educators
• Marcia H. Magnus
Published in issue: September 1994
p256A-257A