March-April 2008

Table of Contents
Published in issue: March 2008
i-ii

Editorial Board
Published in issue: March 2008
iv

From SNE

Happy Spring!
• Debrah Palmer
Published in issue: March 2008
p61

From JNEB

I’ll Have What She’s Having!
• Karen Chapman-Novakofski
Published in issue: March 2008
p61

Celebrating Forty Years: The Journal of Nutrition Education and Behavior
• Marilyn Briggs,
• Catherine Briggs
Published in issue: March 2008
p62-64

Research Articles

Overweight in Adolescents: Differences per Type of Education. Does One Size Fit All?
• Dirk Vissers,
• Nele Devoogdt,
• Nick Gebruers,
• Ilse Mertens,
• Steven Truijen,
• Luc Van Gaal
Published in issue: March 2008
p65-71
At-home and Away-from-home Eating Patterns Influencing Preadolescents’ Intake of Calcium-rich Food as Perceived by Asian, Hispanic and Non-Hispanic White Parents
• Mary Cluskey,
• Miriam Edlefsen,
• Beth Olson,
• ...
• Scottie Misner,
• Changzheng Wang,
• Sahar Zaghloul
Published in issue: March 2008
p72-79

Dietary Change: What Are the Responses and Roles of Significant Others?
• Judy Paisley,
• Heather Beanlands,
• Joanne Goldman,
• Susan Evers,
• Janet Chappell
Published in issue: March 2008
p80-88

Research Briefs

Nutritional Risk among Oklahoma Congregate Meal Participants
• Kimberly K. Quigley,
• Janice R. Hermann,
• William D. Warde
Published in issue: March 2008
p89-93
Fruit and Vegetable Intake among Urban Community Gardeners
• Katherine Alaimo,
• Elizabeth Packnett,
• Richard A. Miles,
• Daniel J. Kruger
Published in issue: March 2008
p94-101
Perceptions of Factors Influencing Healthful Food Consumption Behavior in the Lower Mississippi Delta: Focus Group Findings
• Bernestine B. McGee,
• Valerie Richardson,
• Glenda S. Johnson,
• ...
• Tim R. Kramer,
• Earline Strickland,
• Beverly McCabe-Sellers
Published in issue: March 2008
p102-109
Mothers of Preschoolers Report Using Less Pressure in Child Feeding Situations Following a Newsletter Intervention
• Eve V. Essery,
• Nancy M. DiMarco,
• Shannon S. Rich,
• David L. Nichols
Published in issue: March 2008
p110-115

Great Educational Materials (GEMs)

A Lesson on “How Much Should I Eat?” Helps Learners Understand and Apply MyPyramid Recommendations
• Elizabeth Kelley,
• Brooke Ashley,
• Mary Jane Getlinger,
• Susan Nitzke
Published in issue: March 2008
p116-117

Reviews: New Resources for Nutrition Educators

Book


Nutrition Education, Linking Research, Theory, and Practice
• Marla Reicks
Published in issue: March 2008
p118-119

Booklet


Trans Fatty Acids and Heart Disease
• Karla Kennedy-Hagan
Published in issue: March 2008
p119-120

Research to Practice to Research

What Do You Know: Confirmatory Research and Nutrition Education
• Barbara Lohse
Published in issue: March 2008
p121