Table of Contents page: Journal of Nutrition Education and Behavior

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Public Health Nutrition: Achieving Health Equity During SNEB's Next 50 Years

Melissa Pflugh Prescott,

Mateja R. Savoie Roskos,

Marvin So,

Crystal Wynn,

Lynn Boyd,

Lesli Biediger-Friedman

Published in issue: June 2017

p455

I'll Serve Myself: Perspectives on Meal Service

Karen Chapman-Novakofski

Published in issue: June 2017

p456

Research Articles

Testing a Beverage and Fruit/Vegetable Education Intervention in a University Dining Hall

Mary J. Scourboutakos,
Catherine L. Mah,
Sarah A. Murphy,
...
Nathanael Barrett,
Bill McFadden,
Mary R. L'Abbé

Published online: March 28, 2017

p457-465.e1

Sociocultural Factors Influencing Eating Practices Among Office Workers in Urban South Korea

Sohyun Park,
Eunju Sung,
Yuni Choi,
Seungho Ryu,
Yoosoo Chang,
Joel Gittelsohn

Published online: March 28, 2017

p466-474.e1

A Point-of-Purchase Intervention Using Grocery Store Tour Podcasts About Omega-3s Increases Long-Term Purchases of Omega-3–Rich Food Items

Deepika Bangia,
Donald W. Shaffner,
Debra M. Palmer-Keenan

Published online: April 01, 2017

p475-480.e1

Facilitating Fresh: State Laws Supporting School Gardens Are Associated With Use of Garden-Grown Produce in School Nutrition Services Programs

Lindsey Turner,
Julien Leider,
Elizabeth Piekarz,
...
Caitlin Merlo,
Nancy Brener,
Jamie F. Chriqui

Published online: April 15, 2017

p481-489.e1

Feeding and Mealtime Correlates of Maternal Concern About Children's Weight

Jacqueline M. Branch,
Danielle P. Appugliese,
Katherine L. Rosenblum,
Alison L. Miller,
Julie C. Lumeng,
Katherine W. Bauer

Published online: April 28, 2017

p490-496.e1

Evaluation of a Theory-Based Intervention Aimed at Reducing Intention to Use Restrictive Dietary Behaviors Among Adolescent Female Athletes

Catherine Laramée,
Vicky Drapeau,
Pierre Valois,
...
Raphaëlle Jacob,
Véronique Provencher,
Benoît Lamarche

Published in issue: June 2017

p497-504.e1

Directionality in the Relationship of Self-regulation, Self-efficacy, and Mood Changes in Facilitating Improved Physical Activity and Nutrition Behaviors: Extending Behavioral Theory to Improve Weight-Loss Treatment Effects

James J. Annesi,
Linda L. Vaughn

Published in issue: June 2017

p505-512.e1

An Exploration of How Family Dinners Are Served and How Service Style Is Associated With Dietary and Weight Outcomes in Children

Katie A. Loth,
Melissa Horning,
Sarah Friend,
Dianne Neumark-Sztainer,
Jayne Fulkerson

Published online: April 01, 2017

p513-518.e1

African American Women's Perceptions on Access to Food and Water in Flint, Michigan

Kellie E. Mayfield,
Marsha Carolan,
Lorraine Weatherspoon,
Kimberly R. Chung,
Sharon M. Hoerr

Published in issue: June 2017

p519-524.e1

Development, Implementation, and Evaluation of Evidence-Based Cooking Videos for Cancer Survivors

Emily Fitz,
Jim Warner,
Ashlea Braun,
Emily Hill,
Kay Wolf,
Colleen Spees

Published online: April 22, 2017

p525-526.e1

VERTICAL: A Sensory Education Program for Australian Primary Schools to Promote Children's Vegetable Consumption

Astrid A.M. Poelman,
Maeva Cochet-Broch,
David N. Cox,
Darren Vogrig

Published in issue: June 2017

p527-528.e1

Handouts

Let's Make Spring & Summer Healthy!

Georgianna Mann

Published in issue: June 2017

p529

Get to Know Nutrition Facts Labels

Mary Keith

Published in issue: June 2017

p530

Book

This is Gluten-Free

Jessica Soldavini

Published in issue: June 2017

p531

Editorial Board/Board of Directors

Published in issue: June 2017

A4

Popular Articles

June 2017

From SNEB

From JNEB

Research Articles

Research Briefs

Great Educational Materials (GEMs)

New Resources for Nutrition Educators

Handouts

Book

Frontmatter