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February 2018

Volume 50Issue 2p107-214

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From SNEB

Reflections of an Editor

Laura S. Sims

Published in issue: February 2018

p107

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From JNEB

Changes in Nutrition Labeling in 1970 vs 2018

Karen Chapman-Novakofski

Published in issue: February 2018

p108

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Research Articles

Associations Among Food Insecurity, Academic Performance, and Weight Status in Primary Schoolchildren in Tehran, Iran: A Cross-sectional Study

Saeed Esfandiari,
Nasrin Omidvar,
Hassan Eini-Zinab,
Aazam Doustmohammadian,
Zeynab Amirhamidi

Published online: September 01, 2017

p109-117.e1

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Use of Community Readiness Model to Develop and Evaluate a Pilot Culinary Training Program for School Nutrition Staff

Deana A. Hildebrand,
Priscilla Blevins,
Lillian Carl,
Barbara Brown,
Nancy M. Betts,
Tiffany Poe

Published online: September 23, 2017

p118-124.e1

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A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota

Nicole Larson,
Qi Wang,
Katherine Grannon,
Susan Wei,
Marilyn S. Nanney,
Caitlin Caspi

Published online: September 23, 2017

p125-132.e1

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Supplemental Materials

Agricultural Experiences Are Positively Associated With High School Students' Fruit and Vegetable Perceptions and Consumption

Anna E. Greer,
Stacey Davis,
Cristina Sandolo,
Nicole Gaudet,
Brianna Castrogivanni

Published online: October 05, 2017

p133-140.e1

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The Transmission of Family Food and Mealtime Practices From Adolescence to Adulthood: Longitudinal Findings From Project EAT-IV

Allison Watts,
Jerica M. Berge,
Katie Loth,
Nicole Larson,
Dianne Neumark-Sztainer

Published online: October 17, 2017

p141-147.e1

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Systematic Review

Impact of Cooking and Home Food Preparation Interventions Among Adults: A Systematic Review (2011–2016)

Marla Reicks,
Megan Kocher,
Julie Reeder

Published online: September 25, 2017

p148-172.e1

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Research Briefs

Implementation of Media Production Activities in an Intervention Designed to Reduce Sugar-Sweetened Beverage Intake Among Adults

Kathleen J. Porter,
Yvonnes Chen,
Hannah G. Lane,
Jamie M. Zoellner

Published online: August 14, 2017

p173-179.e1

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Branding a School-Based Campaign Combining Healthy Eating and Eco-friendliness

Sara C. Folta,
Susan Koch-Weser,
Lindsay A. Tanskey,
...
Claire Whitney,
Catherine M. Wright,
Jeanne P. Goldberg

Published online: September 08, 2017

p180-189.e1

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Breakfast Quality Varies by Location among Low-Income Ethnically Diverse Children in Public Urban Schools

Heather M. Polonsky,
Adam Davey,
Katherine W. Bauer,
...
Michelle L. Abel,
Lauren C. Dale,
Jennifer O. Fisher

Published online: October 26, 2017

p190-197.e1

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Report

Education for WIC Peer Counselors About Breastfeeding the Late Preterm Infant

Cindi Faith Bennett,
Cynthia Galloway,
Jane S. Grassley

Published online: August 14, 2017

p198-202.e1

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Great Educational Materials (GEMs)

PhotoVoice: Engaging School Communities in Wellness Efforts

Hilary Overby,
Erin Eggert,
Suzanne Stluka,
Lacey McCormack,
Jessica Meendering

Published online: November 08, 2017

p203-205.e1

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Evaluation of a Mindful Eating Intervention Curriculum Among Elementary School Children and their Parents

Alyson Wylie,
Shannon Pierson,
Keiko Goto,
Joan Giampaoli

Published online: November 20, 2017

p206-208.e1

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New Resources for Nutrition Educators

Handouts

Plan A Heart Healthy Valentine’s Party

Jessica Soldavini

Published in issue: February 2018

p209

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Fats: Make Heart-Healthy Choices

Karen Ensle

Published in issue: February 2018

p210

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Books

Breastfeeding Uncovered

Priscilla Connors

Published in issue: February 2018

p211-212

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Advances in Food and Nutrition Research

Susan Sampson

Published in issue: February 2018

p213

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Erratum

Published in issue: February 2018

p214

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Frontmatter

Published in issue: February 2018

A1-A2

Editorial Board/Board of Directors

Published in issue: February 2018

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Popular Articles

February 2018

From SNEB

From JNEB

Research Articles

Systematic Review

Research Briefs

Report

Great Educational Materials (GEMs)

New Resources for Nutrition Educators

Handouts

Books

Erratum

Frontmatter